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10 Best Rated Ground Coffee 2025 in the United States

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Our technology thoroughly searches through the online shopping world, reviewing hundreds of sites. We then process and analyze this information, updating in real-time to bring you the latest top-rated products. This way, you always get the best and most current options available.

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Our Top Picks

#1

Winner

illy Ground Coffee Moka - 100% Arabica Coffee Ground - Rich Aromatic Coffee Grounds – Classico Medium Roast - Notes of Caramel, Orange Blossom & Jasmine - No Preservatives – 8.8 Ounce, 12 Pack

Rating
10.0
Chosen by1,284
Flavor Notes

Most important from
33990 reviews

Flavor Notes
Opening the can releases an inviting aroma that sets the stage for a luxurious coffee experience.

The illy Ground Coffee Moka is a medium roast, 100% Arabica coffee designed primarily for preparing moka pot coffee, a traditional Italian brewing method. It offers a smooth and balanced flavor profile with delicate notes of caramel, orange blossom, and jasmine, making it a pleasant choice for those who enjoy a richer but not overly intense coffee experience.

Its pre-ground form is convenient for moka pot users and is best suited for moka pots as intended rather than other brewing methods. illy is known for sourcing high-quality beans with a focus on sustainability, reflecting their commitment to environmentally and socially responsible farming practices. The coffee is fresh and contains no preservatives, encouraging immediate use after opening to maintain flavor.

This coffee is ideal for anyone looking to replicate an authentic Italian moka coffee experience at home with a reliable, medium roast option that balances sweetness and aromatic complexity.

Rating
10.0
Chosen by1,284
Flavor Notes

Most important from
33990 reviews

Flavor Notes
Opening the can releases an inviting aroma that sets the stage for a luxurious coffee experience.
#2

Starbucks Dark Roast Ground Coffee — Espresso Roast — 100% Arabica — 1 bag (18 oz.)

Rating
8.5
Roast Level
Flavor Notes
Freshness

Most important from
67992 reviews

Roast Level
The Starbucks Italian Roast Dark Roast Ground Coffee is my go-to when I’m craving a bold, rich cup of coffee. Made from 100% Arabica beans, it has a deep, robust flavor with just the right amount of smoky sweetness.
Flavor Notes
The Starbucks Italian Roast Dark Roast Ground Coffee is my go-to when I’m craving a bold, rich cup of coffee. Made from 100% Arabica beans, it has a deep, robust flavor with just the right amount of smoky sweetness.
Freshness
Strong without being bitter, which I really appreciate in a dark roast. The 18 oz bag is a great size for daily brewing, and the coffee stays fresh if stored properly.

The Starbucks Dark Roast Ground Coffee in Espresso Roast offers a bold and robust flavor, perfect for those who enjoy a full-bodied coffee experience. This 100% Arabica coffee is known for its intense and caramelly sweet taste, making it a great choice for espresso lovers, especially when paired with steamed milk. The dark roast ensures a strong and rich flavor profile, which stands out compared to lighter roasts.

The pre-ground form may not appeal to those who prefer grinding their coffee beans for maximum freshness. The origin being the USA ensures a consistent quality, though it lacks the specific exotic flair that some single-origin coffees offer. This coffee is a convenient option for home use, especially for fans of the Starbucks brand who want to recreate their favorite espresso drinks without leaving the house.

For best results, it's recommended to use cold, filtered water and store the coffee properly to maintain its freshness. It is a high-quality product, but its strong and intense flavor may not be suitable for those who prefer milder coffee. Additionally, being a mass-produced item, it might not cater to the niche tastes of specialty coffee enthusiasts.

Rating
8.5
Roast Level
Flavor Notes
Freshness

Most important from
67992 reviews

Roast Level
The Starbucks Italian Roast Dark Roast Ground Coffee is my go-to when I’m craving a bold, rich cup of coffee. Made from 100% Arabica beans, it has a deep, robust flavor with just the right amount of smoky sweetness.
Flavor Notes
The Starbucks Italian Roast Dark Roast Ground Coffee is my go-to when I’m craving a bold, rich cup of coffee. Made from 100% Arabica beans, it has a deep, robust flavor with just the right amount of smoky sweetness.
Freshness
Strong without being bitter, which I really appreciate in a dark roast. The 18 oz bag is a great size for daily brewing, and the coffee stays fresh if stored properly.
#3

Folgers Classic Roast Medium Roast Ground Coffee, 33.7 Ounces (Pack of 6)

Rating
8.2
Flavor Notes
Freshness

Most important from
3506 reviews

Flavor Notes
Smooth, medium blend that is perfect for those who prefer a balanced flavor.
Freshness
The coffee stays fresh for a long time, even after opening, which is perfect for daily use.

Folgers Classic Roast Medium Roast Ground Coffee is a popular choice for those who enjoy a classic, smooth coffee experience. With six large 33.7-ounce canisters, it offers great value for households or offices that consume coffee regularly.

The medium roast level ensures a balanced flavor profile, not too strong or too mild, making it suitable for a wide range of coffee drinkers. It’s robust yet smooth flavor is designed for easy drinking, which is ideal if you’re looking for a reliable everyday coffee that can be brewed using various methods, whether it's a drip coffee maker, French press, or pour-over.

The coffee is proudly roasted in New Orleans, adding a touch of regional pride to the mix. This product is a solid choice for a convenient and dependable medium roast coffee.

Rating
8.2
Flavor Notes
Freshness

Most important from
3506 reviews

Flavor Notes
Smooth, medium blend that is perfect for those who prefer a balanced flavor.
Freshness
The coffee stays fresh for a long time, even after opening, which is perfect for daily use.

Buying Guide for the Best Rated Ground Coffee

Choosing the right ground coffee can significantly enhance your coffee-drinking experience. The key to finding the best fit for you lies in understanding your personal preferences and how different coffee characteristics align with them. Here are some important specifications to consider when selecting ground coffee.
Roast LevelRoast level refers to how long the coffee beans have been roasted, which affects the flavor, aroma, and strength of the coffee. There are three main roast levels: light, medium, and dark. Light roasts are more acidic and have a more pronounced flavor of the original coffee bean. Medium roasts have a balanced flavor, aroma, and acidity. Dark roasts have a bold, rich flavor with lower acidity. Choose a roast level based on your taste preference: if you like a milder, more nuanced flavor, go for a light roast; if you prefer a stronger, more robust flavor, opt for a dark roast.
Grind SizeGrind size refers to how finely or coarsely the coffee beans are ground. This affects the extraction process and ultimately the taste of your coffee. Common grind sizes include coarse, medium, and fine. Coarse grinds are suitable for French press and cold brew methods, medium grinds work well for drip coffee makers, and fine grinds are ideal for espresso machines. Choose a grind size that matches your brewing method to ensure optimal flavor extraction.
OriginThe origin of the coffee beans can greatly influence the flavor profile of the coffee. Different regions produce beans with distinct characteristics. For example, African coffees are often fruity and floral, while South American coffees tend to be nutty and chocolatey. Consider trying coffees from different regions to discover which flavor profiles you enjoy the most.
Flavor NotesFlavor notes are the specific tastes and aromas that you can detect in the coffee. These can range from fruity and floral to nutty and chocolatey. The flavor notes are influenced by the coffee's origin, roast level, and processing method. If you have a preference for certain flavors, look for ground coffee that highlights those notes. For example, if you enjoy fruity flavors, you might prefer a coffee with notes of berries or citrus.
FreshnessFreshness is crucial for the best coffee experience. Coffee starts to lose its flavor and aroma soon after it is ground. Look for ground coffee that has a recent roast date and is packaged in a way that preserves its freshness, such as vacuum-sealed bags. To ensure maximum freshness, try to consume the coffee within a few weeks of opening the package.
Processing MethodThe processing method refers to how the coffee beans are processed after they are harvested. Common methods include washed, natural, and honey. Washed coffees tend to have a cleaner, brighter flavor, while natural processed coffees are often fruitier and more complex. Honey processed coffees fall somewhere in between, with a balance of sweetness and acidity. Choose a processing method based on your flavor preferences and desired coffee characteristics.

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